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Thursday, June 23, 2011

Summer Munchies

I stumbled upon this recipe for fruit salsa with baked cinnamon chips and WOWIE it looks amazepants! Perfect for a summer treat don't you think? I always notice that I tend to eat light foods when it gets hot out. What are some of your favorite summer eats?


2  kiwis, peeled and diced2 Golden Delicious apples - peeled, cored and diced
8 ounces raspberries
1 (16 oz) carton of strawberries, diced
2 tablespoons white sugar (more or less to taste)
1 tablespoon brown sugar (more or less to taste)
3 tablespoons fruit preserves, any flavor (I used strawberry)

10 (10 inch) flour tortillas
melted butter or butter flavored cooking spray
2 cups cinnamon sugar

1. In a large bowl, thoroughly mix kiwis, apples, raspberries, strawberries, white sugar, brown sugar and fruit preserves. Cover and chill in the refrigerator at least 15 minutes.

2.Preheat oven to 350 degrees.

3.Coat one side of each flour tortilla with melted butter or butter flavored cooking spray. Sprinkle tortillas with desired amount of cinnamon sugar. Cut into wedges and arrange in a single layer on a large baking sheet. Spray again with cooking spray (not necessary if using melted butter).

4.Bake in the preheated oven 8 to 10 minutes. Repeat with any remaining tortilla wedges. Allow to cool approximately 15 minutes. Serve with chilled fruit mixture. Best when made and eaten the same day otherwise the fruit gives off so too much juice and it gets runny.



  1. That looks delicious...thanks for posting. Dawn Suitcase Vignettes

  2. Oh yum! I will have to taste this!

  3. Wow! Great presentation of your themes. Good presentation. Thanks.Beautiful bangladesh

  4. Nice, I will try and adaption of this recipe.

  5. I love that you call this "amazepants"! I think I'd have to agree. Perfect summer dish.



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